AIS HACCP

The AIS HACCP program helps aquaculture, hatchery and baitfish harvesting and transport industries reduce the risk of spreading aquatic invasive species. Michigan Sea Grant extension educators collaborate with partners to develop and lead invasive species HACCP (Hazard Analysis and Critical Control Point) education programs across the country. As a result of training, more than 200 state, federal and tribal hatchery managers, private baitfish and aquaculture producers as well as state and private veterinarians from 15 states are developing AIS HACCP plans for their facilities.

See:
AIS HACCP Training

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